Gastronomy AND wine

2023 January

Week 6

My 26
Kill 27
Wed 28
Thu 29
Fri 30
Sat 31
Sun 1
My 2
Kill 3
Wed 4
Thu 5
Fri 6
Sat 7
Sun 8
My 9
Kill 10
Wed 11
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Fri 13
Sat 14
Sun 15
My 16
Kill 17
Wed 18
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Fri 20
Sat 21
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My 23
Kill 24
Wed 25
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Fri 27
Sat 28
Sun 29
My 30
Kill 31
Wed 1
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Sat 4
Sun 5

KITCHEN

COOKING CLASSES

On Saturday mornings from 10am to 1pm, we offer you a real immersion in the world of haute gastronomy with the team of chef Nicolas Masse.

Come and reproduce the best recipes from our two-starred restaurant, followed by lunch at La Grand'Vigne.

Different themes are proposed each week:

11 February - La Grand'Vigne Valentine's Day special
25 February - La Grand'Vigne Terre de Vignes
11 & 25 March - La Grand'Vigne Terre de Vignes
15 & 29 April - La Grand'Vigne Terre de Vignes
13 & 27 May - La Grand'Vigne Terre de Vignes
10 & 24 June - La Grand'Vigne Terre de Vignes
8 & 22 July - La Grand'Vigne Terre de Vignes
5 & 19 August - La Grand'Vigne Terre de Vignes
2, 16 & 30 September - La Grand'Vigne Terre de Vignes
14 & 28 October - La Grand'Vigne Terre de Vignes
11 & 25 November - La Grand'Vigne Terre de Vignes
9 December - La Grand'Vigne Terre de Vignes
23 December - La Grand'Vigne holiday special

Cooking class and lunch at La Grand'Vigne: 285€ per person

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Tastings

TASTING COURSES

 

A few Saturdays a month, our Head Sommelier Aurélien Farrouil is pleased to welcome you to the "Tasting Tower".

During this one and a half hour course, he will introduce you to oenology in a friendly atmosphere and will answer all your questions about wine and tasting.

 

Tasting course only: 75€ per person, offer reserved for hotel guests.

Tasting course followed by lunch at La Grand'Vigne restaurant: 245€ per person

All our activities

In the vineyard

Sport & Wellness

Excursions