KITCHEN
COOKING CLASSES
On Saturday mornings from 10am to 1pm, we offer you a real immersion in the world of high gastronomy with the team of Chef Nicolas Masse.
Come and reproduce the best recipes from our two-starred restaurant, followed by lunch at La Grand'Vigne.
Different themes are proposed each week:
11 February - La Grand'Vigne Valentine's Day special
25 February - La Grand'Vigne Terre de Vignes
11 & 25 March - La Grand'Vigne Terre de Vignes
15 & 29 April - La Grand'Vigne Terre de Vignes
13 & 27 May - La Grand'Vigne Terre de Vignes
10 & 24 June - La Grand'Vigne Terre de Vignes
8 & 22 July - La Grand'Vigne Terre de Vignes
5 & 19 August - La Grand'Vigne Terre de Vignes
2, 16 & 30 September - La Grand'Vigne Terre de Vignes
14 October - La Grand'Vigne Terre de Vignes
11 November - La Grand'Vigne Terre de Vignes
9 December - La Grand'Vigne Terre de Vignes
23 December - La Grand'Vigne Holiday special
Cooking class and lunch at La Grand'Vigne: 265€ per person
TASTING COURSES
A few Saturdays a month, our Head Sommelier Aurélien Farrouil is pleased to welcome you to the "Tasting Tower".
During this one and a half hour course, he will introduce you to oenology in a friendly atmosphere and will answer all your questions about wine and tasting.
Tasting course only: 75€ per person, offer reserved for hotel guests.
Tasting course followed by lunch at La Grand'Vigne restaurant: 245€ per person