La Grand'vigne

Open from Wednesday to Friday
from 7.30 pm to 9.15 pm
Saturday and Sunday
from 12.15pm to 1.15pm
and from 7.30 to 9.15 pm

For our gastronomic restaurant, proper attire is required. Gentlemen are advised to wear a shirt and jacket. 

Please note that dogs are not allowed in the restaurant.

The restaurant is accessible for people with reduced mobility.

Our menus and pairings

5-step menu: €185

7-step menu: €235

5-step food and wine pairing: €165

For those who prefer non-alcoholic experiences, we can offer alternatives.

We also offer two Children's Menu options at La Grand'Vigne: 50€ (Starter + Main Course + Dessert) and 65€ (Starter + Main Course + Dessert)

LesSourcesDeCaudalie_NicolasMasse_©QuentinTourbez_052023 (3)
LesSourcesDeCaudalie_PlatGV_©QuentinTourbez_2023 (13)
Travel by

Land of vines

"Sublimate with a deep respect for the essence of the product, 

without transforming it.

Chef Nicolas Masse's guiding principle is pure and refined. 

The plate focuses on highlighting the fruits and vegetables from 

our organic vegetable garden, meat, dairy and fish products from our own farms 

or artisanal production in Aquitaine.

Michelin Guide 2024 :  Photo - La Grand'Vigne etoile michelin

A PLACE MARKED

with elegance

The freshly redecorated room has been entirely painted in a deep carbon colour to create an enveloping box.

 

The decorative elements, lighting and tableware are in pure, mineral shades, to focus attention on the plate and the products that come on stage.

Photo - La Grand'Vigne LesSourcesDeCaudalie GrandVigne©@itshenriette Noel2023 1 e1711704930691
LesSourcesDeCaudalie_GV_©QuentinTourbez_112023 (2)
SDCaudalie_AurélienFarrouil__©LucasGurdjian_2021 (3)
Discover

Perfect matches

 

The experience would not be complete without wine, the fetish fruit of this land.

The dishes are the perfect complement to the sumptuous range of wines from Pessac Léognan and elsewhere, staging by the Head Sommelier Aurélien Farrouil.

Discover all our

restaurants