24 hours for foodies

Welcome to Bordeaux, the epicentre of culinary art and viticulture in France! This emblematic city, famous for its great wines and delicacies

7 March 2024 No Comments

Vineyard destination for Valentine's Day

Embark on an escapade for two through the vineyards of France. Forget the hustle and bustle of everyday life - this Valentine's Day, dream in the great outdoors! Les Sources

18 December 2023 No Comments

King Charles III at Château Smith Haut Lafitte: a shared ecological harmony

Visiting France, King Charles III and Queen Camilla honoured us with a visit to Château Smith Haut Lafitte at

22 September 2023 No Comments

Indulge in Michelin-Starred Dining at Les Sources de Caudalie in Bordeaux

What is a Michelin star? Find out what it means to be a Michelin-starred restaurant in the Bordeaux region. All the gourmet restaurants in France

11 August 2023 No Comments

Discover the best of the Bordeaux vineyards at Les Sources de Caudalie

From its very name, it is clear that Les Sources de Caudalie is the ultimate destination for those who love wine and want to combine it with their passion.

11 August 2023 No Comments

Bordeaux from Paris: An International Guide to Get to Les Sources de Caudalie

Bordeaux. A city synonymous with wine. As the world's wine capital, Bordeaux and its surrounding countryside are the ultimate destination for wine lovers.

20 June 2023 No Comments

The ultimate guide to Tour the Bordeaux Region's Wineries

History of the Bordeaux region: fertile ground for some of the world's finest vineyards The Bordeaux region boasts a soil that is both

20 June 2023 No Comments

End of year events

When the sleeping vines give way to a peaceful and silent nature. Time for everyone to slow down and take a moment of peace. Through

22 December 2022 No Comments

OUR YUZUS, FROM THE VINE TO THE PLATE!

If you walk along the path that links Les Sources de Caudalie to Château Smith Haut Lafitte, you may well come across some strange lemons... Our yuzus lemons, which originate in Asia, bear fruit from October to November. Discover what makes them so precious to our chefs!

29 April 2022 No Comments

WHEN JAPANESE GASTRONOMY LANDS IN THE VINEYARDS

It is an unusual meeting that will take place at the Sources de Caudalie on Sunday 22 March 2020! It is in the heart of our two-starred restaurant La Grand'Vigne, that

29 April 2022 No Comments

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